Thanks to our Facebook fans here is our first suggested recipe. First thing to do, which can be done days in advance, is make the red onion confit. Thinly slice 2 red onions and place in a deep roasting tray Add 3 tablespoons of soft brown sugar...Read more
We started to give you ideas for making homemade Christmas gifts and promised a recipe for walnut and parmesan crackers. So here you go, enjoy! 170g plain flour 2 tablespoon(s) skimmed milk powder 1 teaspoon Salt 113g Unsalted Butter, cold and...Read more
Apples, apples, apples!!!
From September until next March, you can get your hands on some of the tastiest apples ever – British apples are renowned for having the best flavour. So here are 2 of our favorite recipes using the great English apple: Traditional Apple...Read more