We were hired to provide the catering for a New years Eve charity event in the Cambridge area near Ely for 186

Starter: Chilled leek and ratte potato soup with crab mousse.

Main course: Corn fed Chicken roast with lemon and thyme, baby fondant potato, green bean and smoked tomato dressing.

Desert: Rhubard cheesecake with almond biscotti

The whole event was a huge success receiving many compliments from very happy diners.

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